Two techniques that look impressive and are simple once you understand them. Layering relies on density – heavier, sweeter liquids sink, so you pour them in the right order over the back of a bar spoon. Blending relies on the machine -…
Building the Classics
Layered and Blended Cocktails
You don’t have access to this lesson
Please purchase this course, or sign in if you’re already enrolled, to access the course content.